Malvasia, a mediterranean variety that grows on the Kras for centuries now. Handpicked grapes of the highest quality frow on selected locations. We produce it in the traditional way. The grape berries are present during the entire fermentation and add to the wine a specific varietal aromas. Due to the maturation in wooden barrels, the wine has developed a soft taste and some noble aromas reminiscent of dried citrus, almond and white flowers.